1910 restaurant

NL / EN

The taste of 1910

Make a reservation See our impressions

Lunch
High tea -wine-beer
Diner

Menu
Soup
Clubs
Sandwich
Salads
Hot dishes

High tea -wine-beer

Tasting Menu
starters
In betweens
Mains
Vegetarian
Desserts

Menu

1 course Main, coffee or tea	€ 21,50
2 course menu with soup Soup, maincourse, coffee or tea	€ 25.50
2 course menu with a starter Starter, main, coffee or tea	€ 28.50
3 course menu with in between course Starter, in between, main, coffee or tea	€ 35.50
3 course menu with dessert Starter, main, dessert, coffee or tea	€ 32.50
4 course menu Starter, in between, main, dessert, coffee or tea	€ 36.50

Soup

Sweet pepper soup Roasterd sweet pepper, creme fraiche	€ 8.50
Today's soup Explained by our staff	€ 0.00

Clubs

1910 clubsandwich Mixture 1/2 club fish and 1/2 club meat	€ 11.50
Fish clubsandwich Smoked salmon, Dutch shrimp salad, cucumber, "hofmeester" mayonaise	€ 11.50
Meat clubsandwich Serrano ham, chicken, bacon, parmesan, egg, raisin, chili mayonnaise	€ 11.50
Vegan or vegatarian clubsandwich Brie cheese, truffle, acoto balamico marinated onion, olives, sun dried tomato, cucumber	€ 13.50

Sandwich

Carpaccio Asian Beef carpaccio, shi-take, red onion, sesame, wasabi nuts, soja mayonnaise, rocket salad	€ 13.50
Carpaccio Beef carpaccio, truffel mayonaise, pinenuts, parmesancheese	€ 12.50
Carpaccio sunnyside up Classic carpaccio with 2 eggs on top	€ 16.50
Hamburger Beef burger, zucchini, Huttenkase, tomato, fried egg, french fries	€ 10.50
Special Explained by our staff	€ Daily price

Salads

Fish Various fish, shellfish, crustaceans, cucumber, tomato, pine nuts, foccaccia bread, yuzu mayo	€ 16.50
Chicken Smoked foil, feta cheese, quinoa, grilled sweet pepper, zuchini, chickpeas, pumpkin, pumpkinseeds	€ 14.50
Carpaccio Asian Beef carpaccio, shi-take, red onion, sesame, wasabi nuts, soja mayonnaise	€ 13.50
Carpaccio Beef carpaccio, truffel mayonaise, pinenuts, parmesancheese	€ 12.50
Vegatarian/vegan Chickpeas, green apple, peas, grilled zuchini, nuts mix, huttenkase, vegan mayo	€ 14.50
Today's salad Explained by our staff	€ Daily price

Hot dishes

Today's meat Explained by our staff	€ 22.50
Catch of the day Explained by our staff	€ 22.50

High tea -wine-beer

High tea standard Soup, sandwiches, sweet, tea	€ 22.50
High tea luxe Prosecco, soup, sandwiches, sweet, tea	€ 25.50
High wine - beer 3 small dishes, 3 comparing wines / beers	€ 39.50
High wine - beer deluxe 4 small dishes, 4 comparing wines / beers	€ 46.50

Tasting Menu

3 courses starter, main, dessert	€ 35.50
3 courses (in between instead of dessert) Starter, in between, main	€ 39.50
4 course Starter, in between, main, dessert	€ 42.50
5 course starter, in between, in between, main, dessert	€ 48.50
6 course chef's menu 6 courses from our menu	€ 53.50

starters

Seabass Mashes seabass, algin pannacotta, radish, lime mayonnaise, herring caviar	€ 15.50
Shrimp cocktail '1910' Dutch shrimp, avocado, pumpkin, bloodorange, kingprawn lollypop	€ 14.50
Cabrales Picos Chicory, herbs crumble, mango compote, freekuh, rocke, Cabrales Picos foam	€ 14.50
Lamb Lambrack, puffed red and yellow beetroot, buuttermilk salad, green aspargarus, wild rice	€ 15.50
Carpaccio 'classic' & 'Asian' 1/2 classic: truffle, pine nuts, rocket, Parmesan cheese 1/2 Asian style, wasabi, soya shiitake , hoisin	€ 14.50

In betweens

Beluga lentil Red Beluga lentil soup, coconut creame, green curry bitterball	€ 12.50
Duck Duck confit, duck liver, parsnip, chestnut, rosehip	€ 15.50
Halibut Halibut fillet, roated sweet potato, green asparagus, tzatziki	€ 15.50

Mains

Catch of the day Daily changing fish specialty, explained by our staff	€ 25.50
Plaice Whole plaice, fennel, peas, thyme Hollandaise, Argentinian king prawn	€ 25.50
Todays meat Daily changing specialty of our butcher, explained by our staff	€ 25.50
Veal Stewed veal with parmaham, gnocchini, truffle, aragula, sage gravy	€ 25.50
Beef Uruguay Don Pedro premium Grainfed beef tenderloin, anis mushrooms, leek, sugar snaps, thyme gravy, hazelnut	€ 34.50
basil risotto Basil risotto, poached egg, oyster mushroom, peas, Genneper hoeve cheese	€ 23.50
Fish Various kind of fish, crustaceans, shellfish, cucumber, tomato, pinenuts, yuzu mayonaise	€ 18,50

Vegetarian

For our vegetarian guests we consider an appropriate meal toghetter, even vegetarian menu's are possible. We charge other prices for these dishes or menus	€ 0.00
Vegatarian appetizer	€ 12.50
Vegatarian main course	€ 21.50
3 courses	€ 35.50
4 courses	€ 42.50
5 courses	€ 48.50

Desserts

Forest fruits Forest fruits terrine, sabayon, marhmallow, white chocolate ice-cream	€ 9.50
Lemon pie Italian merengue, lemonpie, limoncello yoghurt ice cream, curd	€ 9.50
Candybar Candybar, caramel, banana, peanut, banana ice-cream	€ 9.50
Today's dessert Daily changed dessert, explained by our staff.	€ 9.50
Cheese Selection European cheeses	€ 12.50

See our impressions

Lunch

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Menu

1 course Main, coffee or tea	€ 21,50
2 course menu with soup Soup, maincourse, coffee or tea	€ 25.50
2 course menu with a starter Starter, main, coffee or tea	€ 28.50
3 course menu with in between course Starter, in between, main, coffee or tea	€ 35.50
3 course menu with dessert Starter, main, dessert, coffee or tea	€ 32.50
4 course menu Starter, in between, main, dessert, coffee or tea	€ 36.50

Soup

Sweet pepper soup Roasterd sweet pepper, creme fraiche	€ 8.50
Today's soup Explained by our staff	€ 0.00

Clubs

1910 clubsandwich Mixture 1/2 club fish and 1/2 club meat	€ 11.50
Fish clubsandwich Smoked salmon, Dutch shrimp salad, cucumber, "hofmeester" mayonaise	€ 11.50
Meat clubsandwich Serrano ham, chicken, bacon, parmesan, egg, raisin, chili mayonnaise	€ 11.50
Vegan or vegatarian clubsandwich Brie cheese, truffle, acoto balamico marinated onion, olives, sun dried tomato, cucumber	€ 13.50

Sandwich

Carpaccio Asian Beef carpaccio, shi-take, red onion, sesame, wasabi nuts, soja mayonnaise, rocket salad	€ 13.50
Carpaccio Beef carpaccio, truffel mayonaise, pinenuts, parmesancheese	€ 12.50
Carpaccio sunnyside up Classic carpaccio with 2 eggs on top	€ 16.50
Hamburger Beef burger, zucchini, Huttenkase, tomato, fried egg, french fries	€ 10.50
Special Explained by our staff	€ Daily price

Salads

Fish Various fish, shellfish, crustaceans, cucumber, tomato, pine nuts, foccaccia bread, yuzu mayo	€ 16.50
Chicken Smoked foil, feta cheese, quinoa, grilled sweet pepper, zuchini, chickpeas, pumpkin, pumpkinseeds	€ 14.50
Carpaccio Asian Beef carpaccio, shi-take, red onion, sesame, wasabi nuts, soja mayonnaise	€ 13.50
Carpaccio Beef carpaccio, truffel mayonaise, pinenuts, parmesancheese	€ 12.50
Vegatarian/vegan Chickpeas, green apple, peas, grilled zuchini, nuts mix, huttenkase, vegan mayo	€ 14.50
Today's salad Explained by our staff	€ Daily price

Hot dishes

Today's meat Explained by our staff	€ 22.50
Catch of the day Explained by our staff	€ 22.50

High tea -wine-beer

Click to view our full range.

High tea -wine-beer

High tea standard Soup, sandwiches, sweet, tea	€ 22.50
High tea luxe Prosecco, soup, sandwiches, sweet, tea	€ 25.50
High wine - beer 3 small dishes, 3 comparing wines / beers	€ 39.50
High wine - beer deluxe 4 small dishes, 4 comparing wines / beers	€ 46.50

Diner

Click to view our full range.

Tasting Menu

3 courses starter, main, dessert	€ 35.50
3 courses (in between instead of dessert) Starter, in between, main	€ 39.50
4 course Starter, in between, main, dessert	€ 42.50
5 course starter, in between, in between, main, dessert	€ 48.50
6 course chef's menu 6 courses from our menu	€ 53.50

starters

Seabass Mashes seabass, algin pannacotta, radish, lime mayonnaise, herring caviar	€ 15.50
Shrimp cocktail '1910' Dutch shrimp, avocado, pumpkin, bloodorange, kingprawn lollypop	€ 14.50
Cabrales Picos Chicory, herbs crumble, mango compote, freekuh, rocke, Cabrales Picos foam	€ 14.50
Lamb Lambrack, puffed red and yellow beetroot, buuttermilk salad, green aspargarus, wild rice	€ 15.50
Carpaccio 'classic' & 'Asian' 1/2 classic: truffle, pine nuts, rocket, Parmesan cheese 1/2 Asian style, wasabi, soya shiitake , hoisin	€ 14.50

In betweens

Beluga lentil Red Beluga lentil soup, coconut creame, green curry bitterball	€ 12.50
Duck Duck confit, duck liver, parsnip, chestnut, rosehip	€ 15.50
Halibut Halibut fillet, roated sweet potato, green asparagus, tzatziki	€ 15.50

Mains

Catch of the day Daily changing fish specialty, explained by our staff	€ 25.50
Plaice Whole plaice, fennel, peas, thyme Hollandaise, Argentinian king prawn	€ 25.50
Todays meat Daily changing specialty of our butcher, explained by our staff	€ 25.50
Veal Stewed veal with parmaham, gnocchini, truffle, aragula, sage gravy	€ 25.50
Beef Uruguay Don Pedro premium Grainfed beef tenderloin, anis mushrooms, leek, sugar snaps, thyme gravy, hazelnut	€ 34.50
basil risotto Basil risotto, poached egg, oyster mushroom, peas, Genneper hoeve cheese	€ 23.50
Fish Various kind of fish, crustaceans, shellfish, cucumber, tomato, pinenuts, yuzu mayonaise	€ 18,50

Vegetarian

For our vegetarian guests we consider an appropriate meal toghetter, even vegetarian menu's are possible. We charge other prices for these dishes or menus	€ 0.00
Vegatarian appetizer	€ 12.50
Vegatarian main course	€ 21.50
3 courses	€ 35.50
4 courses	€ 42.50
5 courses	€ 48.50

Desserts

Forest fruits Forest fruits terrine, sabayon, marhmallow, white chocolate ice-cream	€ 9.50
Lemon pie Italian merengue, lemonpie, limoncello yoghurt ice cream, curd	€ 9.50
Candybar Candybar, caramel, banana, peanut, banana ice-cream	€ 9.50
Today's dessert Daily changed dessert, explained by our staff.	€ 9.50
Cheese Selection European cheeses	€ 12.50

We gebruiken geen kunstmatige smaakversterkers of producten waarin deze zijn verwerkt, we gebruiken zoveel mogelijk. We scheiden onze verschillende afvalstromen.

We zijn gecertificeerd op het gebied van voedselveiligheid en re-integratie van terugkeerders. We trainen ook bedrijven naar niveau 4.

Samenwerking en innovatie zijn erg belangrijk voor ons. We werken graag met bedrijven van dezelfde als ook van andere disciplines.

Groepsdiner

1910 features two private dining rooms where you can enjoy an undisturbed dinner or drinks for groups of 6 to 40 people. Ask one of our colleagues about availability and functionality.

Gather

The private dining rooms are also suitable for small meetings and group training .

Make a reservation

1910 restaurant

See our company

1910 Restaurant

Willemstraat 43a
5611 HC Eindhoven
040 296 1863
info@1910restaurant.nl

Payment options

Cash, pin, Mastercard, Visa, American Express, barter and 1910 vouchers. Your company can pay on bill, just email us your billing information in advance. We will ask you your business card after dinner.

Visiting hours

Our restaurant is open 7 days a week from 11:00 to 01:00

You can reserve your table from 10:00 to 21:30

Check our Vacancies or send us an open job application

* Dishwashing staff for all days.